Acid present in sour milk
1. Acid. 2. Base
3sour. 4butter
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Answer:Lactic Acid
Explanation:
lactic acid
Sour Tasting milk products, like yogurt, butter milk, etc developed sour taste as milk is cultured with lactic acid bacteria. The grow, utilize the lactose to produce mainly lactic acid. The sour taste is due to lactic acid in these product.
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