Science, asked by AvaniSimran, 6 months ago

adding cheaper substances of low quality to the food to gain more profit is called what?
Adeltration
Preserration
Wastage​

Please answer

Answers

Answered by st5791399
0

Answer:

Food Adulteration

Answered by panu96b
0

Answer:

ADULTERATION

Explanation:

...adding cheaper substances of low quality to the food to gain more profit is called adulteration of food...

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