Biology, asked by Anonymous, 1 year ago

adulteration of edible oil by mineral oil can be identified by:-
a) Holde's test
b) Carl's test.
c) Halman's test.
d) Boudin's test.​

Answers

Answered by snakeeye86
7

Answer:

Holdes test is the anwer


Anonymous: thanks bro....
Answered by 91priya
3

i think 4th is the answer.....I'm nt sure


Anonymous: okay...thanks
91priya: sorry for wrong ans ......1st is right
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