Agriculture requires the following
Answers
Answer:
agriculture required
preparation of soil
selecting of seed
manure n fertilizer
removing weed and pesticides
storage
Explanation:
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Explanation:
Agriculture: The applied branch of biology which deals with cultivation of plants and rearing of animals is called agriculture. Generally, the art or practice of cultivating land is referred as agriculture. The branch of agriculture which deals with food, health and management of animals is known as animal husbandry.
• Crop: When plants of the same kind are grown and cultivated at one place on a large scale is called as a crop.
• Crops are also classified on the basis of the seasons as given below:
▸ Kharif Crops: The crops which are grown during the monsoon (rainy) season (June-September) are called kharif crops. For example, maize, millet (bajra) and cotton crops. Seeds of these crops are sown in the beginning of the monsoon season. After maturation, these crops are harvested at the end of the monsoon season (Oct.-Nov.).
▸ Rabi Crops: Crops which are grown during the winter season (October-March) are called rabi crops. For example, wheat, gram and mustard. Seeds of these crops are sown in the beginning of the winter season. After maturation of crops, they are harvested at the end of the winter season (April-May).
• Agricultural Practices: All activities which farmers do for the cultivation of plants are called agricultural practices.
For doing various activities, a farmer needs different types of tools. These tools which are involved in cultivation of plants are called agricultural implements. Farmers perform agricultural practices in a sequence.
• Various Agricultural Practices:
(i) Preparation of soil
(ii) Sowing
(iii) Adding manure and fertilizers
(iv) Irrigation
(v) Protection from weeds
(vi) Harvesting
(vii) Storage.
• Agricultural Implements:
▸ Plough
▸ Hoe
▸ Cultivator
▸ Seed drill
• Implements used for traditional ways of Irrigation:
▸(a) Moat (b) Dhekli
(c) Rahat
(d) Chain pump and
(e) Motor pumps
• Basic Practices of Crop Production
▸ Preparation of Soil
▸ Plough
▸ Ploughshare:
▸ Hoe:
▸ Cultivator:
▸ Sowing of Seeds:
▸ Adding Manure and Fertilisers:
Sometimes, soil becomes deficient in a particular mineral nutrients. This happens when same crop is grown in the same field year after year. For example, a particular crop takes more phosphate. If this crop is grown in a field every year, the soil will become deficient in phosphorus nutrient. This type of deficiency of a particular nutrient is made up by adding chemical substances called fertilisers. For example: urea, super phosphate and NPK (Nitrogen, Phosphorus, Potassium).
▸ Irrigation: The supply of water to crops at different intervals is called irrigation. The time and frequency of irrigation varies from crop to crop, soil to soil and season to season.
• Methods of Irrigation
▸ Traditional methods:
— Moat (pulley-system)
— Chain pump
— Dhekli — Rahat
▸ Modern methods:
— Sprinkler system
— Drip system
• Protection from Weed
The unwanted plants in the fields are called weeds. Seeds of these weeds spread through the agencies like air, water, birds and other animals. Weeds share water, sunlight, space, nutrients with the crop plants. Thus they compete with the crop plants. Therefore, their removal is necessary. Otherwise, crop plants do not get sufficient space, water, sunlight and nutrient to grow healthier. Weeds are weeded out either by hand or with the help of an implement called harrow. Nowadays, for checking the growth of weeds, certain chemicals are used. These chemicals are called weedicides, such as 2, 4-D.
• Harvesting and Threshing: When crops pet matured, they usually turn yellow or golden or brown. This is the time when crops should be cut. Cutting of crops is known as harvesting. Harvesting is either done manually by a sickle or by a machine called harvester. Harvested crop is further dried and then animals such as bullocks, buffaloes, camels are made to walk over it. The grains are separated from chaff with the help of wind (winnowing) The whole process of separation of the grains from the harvested crop is known as threshing.
Big farmers use huge machines known as combines which do both harvesting and threshing.
• Special festivals associated with the harvest seasons are: Pongal, Baishakhi, Holi, Diwali, Nabanya and Bihu.
▸ Storage: Grains obtained by threshing are dried in the open. The dried grains are stored in gunny bags, and placed in properly ventilated cemented halls, known as godowns. Farmers keep dried grains in jute bags or metallic bins or mud bins. Large scale storage of grains is done in silos (Fig. 1.7) and granaries (Fig. 1.8). For storing large quantities of grains in big godowns, specific chemical treatments are used to protect them from pests and microorganisms.
• Animal Husbandary: Food is also obtained from animals for which animals are reared and provided with proper food, shelter and care. When done on a large scale, it is called animal husbandry.