Biology, asked by aaravthapliyal63, 1 month ago

_________ algae is used as food​

Answers

Answered by sumayyafaisal80
0

Answer:

Chlorella

Explanation:

Chlorella is a genus of single-cell green algae belonging to the phylum Chlorophyta. It is spherical in shape, about 2 to 10 m in diameter, and is without flagella. Chlorella contains the green photosynthetic pigments chlorophyll a and b in its chloroplast. Through photosynthesis, it multiplies rapidly, requiring only carbon dioxide, water, sunlight, and a small amount of minerals to reproduce. It is a potential food source because it is high in protein and other essential nutrients; when dried, it is about 45% protein, 20% fat, 20% carbohydrate, 5% fibre, and 10% minerals and vitamins. It is also abundant in calories and vitamins.

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Answered by cutieePreeti
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Answer:

Edible seaweed, or sea vegetables, are seaweeds that can be eaten and used for culinary purposes. They typically contain high amounts of fiber. They may belong to one of several groups of multicellular algae: the red algae, green algae, and brown algae.

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