Aluminium is a highly reactive metal then why it is used for packaging foods?
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It's because it doesn't release toxins while exposing to temperature and air
amy001:
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please mera answer Mark krdo
Aluminium is quite reactive, when it is kept in air or oxygen for some time, the upper surface get converted into its oxide called aluminium oxide (Al2O3), which gets deposited as a thin coating on the surface of the metal. ... Therefore, this metal is used for packing food articles which do not get spoiled in the foil.
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