aminoacid that is completely destroyed by acid hydrolysis of protein
Answers
Answered by
7
Explanation:
here's your answer
- The strong acids that are required for complete hydrolysis of proteins destroy some amino acids, such as tryptophan, aspara- gine, and glutamine.
hope it's helpful for you ☺️
Answered by
9
Եհҽ ՏԵɾօղց ɑϲíժՏ ԵհɑԵ ɑɾҽ ɾҽզմíɾҽժ ƒօɾ ϲօʍԹӀҽԵҽ հվժɾօӀվՏíՏ օƒ ԹɾօԵҽíղՏ ժҽՏԵɾօվ Տօʍҽ ɑʍíղօ ɑϲíժՏ, Տմϲհ ɑՏ ԵɾվԹԵօԹհɑղ, ɑՏԹɑɾɑ- ցíղҽ, ɑղժ ցӀմԵɑʍíղҽ.✌✌
Similar questions