Question

Anaerobic breakdown of glucose to ethyl alcohol is known as 1. fermentation 2. resipiration 3. aerobic fermentation 4. anaerobic fermentation

Answer 1

Anaerobic breakdown of glucose to ethyl alcohol is known as anaerobic fermentation
hope this answer will help you...
plzzz mark this answer as brainliest

Answer 2

$\bf \huge \underline{\underline{Answer}}$

Fermentation is a metabolic process that produces chemical changes in organic substrates through the action of enzymes. In biochemistry, it is narrowly defined as the extraction of energy from carbohydrates in the absence of oxygen.