Answer the following questions briefly :
1. What is the name given to Tibet's New Year and Why?
2. In which season of the year is the festival celebrated?
3. How do the Tibetan's prepare for the New Year festival?
4. What do you know about the dinner served on the eve of the new year?
5. Why is the leftover dish taken out of the house and left at a road crossing?
6. What do the Tibetans do for good luck on the New Year Day?
Answers
Answer:
Well........
Dear mate your answer is here
1. Losar is the name given to Tibet's New Year, because Losar is an important time for Buddhist monks. The monks spring-clean their monasteries and put up special decorations. They recite prayers and perform rituals to dissolve negativities of the old year and purify the new year. Monks also make a point of wishing good luck for the forthcoming year to the Dalai Lama.
2.Tibetan New Year festivities take place in January or February. Tibetan Buddhists follow the lunar calendar so the date of Losar is different each year. While Losar celebrations once lasted for as long as two weeks, in modern times, Losar is normally a three-day festival. Losar is celebrated by Buddhists in Tibet, India, Bhutan, Sikkim and in Tibetan expatriate communities throughout the world.
3.In the days leading up to the Tibetan New Year, as part of the purification required for the new year, new clothes are made or purchased, houses are cleaned and decorated and new Buddhist prayer flags are raised.People usually spend the first day of Losar with members of their immediate family. They wear their new garments and eat celebratory foods such as guthuk noodles, made from cereals and dried cheese, and various types of vegetable soups. They often drink Changkol, a type of rice wine similar to Japanese sake.Dough balls containing small hidden items, such as chilies or coal may be served to guests. Whatever you find inside your dough balls is supposed to be a light-hearted reflection of your character. A white article such as rice or salt found in your dough ball indicates that you’re going to be lucky in the forthcoming year; a black article such as a small piece of coal suggests the opposite.On the second and third days of Losar, people visit friends and other family members who don’t live close by. They may also pay a visit to their local Buddhist temple, monastery or shrine and make offerings as part of the purification rituals for Losar.
4.Beans, like greens, resemble money; more specifically, they symbolize coins. Traditionally, in the American South, beans are combined with rice and bacon for a lucky New Year's Eve dish called Hoppin' John.
5. For the poor and the needy
6.They recite prayers and perform rituals to dissolve negativities of the old year and purify the new year. Monks also make a point of wishing good luck for the forthcoming year to the Dalai Lama. Naming A New Year: At first sight, the naming of each Tibetan New Year appears to be a little complicated.
Plzzzzzzzzzzzzz follow me
Plzzzzzzzzzzzzz mark mys answer as brainlist