Question

Antioxidants are often added to packed food to prevent ------due to oxidation

Answer 1

hey buddy here is ur answer ----:

✨antioxidants are often added to packed food to prevent rancidity due to oxidation.

✨when oil and fat are oxidized a become rancid and this process is known as rancidity.

hope it helps u...☺☺

Answer 2

Answer:

Rancidity

Explanation:

Hope it will help you