Application of bacteria in dairy food pharma industry economic /biological imp. Of bacteria
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Most of diary product we use are made up of bacterial action like curd, yoghurt, tofu,
importance
1. In agriculture ( decay and decomposition)
2. Increase soil fertility
3. Nitrogen fixation
4. Production of oil
importance
1. In agriculture ( decay and decomposition)
2. Increase soil fertility
3. Nitrogen fixation
4. Production of oil
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