Question

application of those concepts what you acquired from these acids, bases and salzs in your daily life​

Answer 1

Answer:

Mark me brainliest plz!!!!

Explanation:

Acids and bases are two broad classes of compounds that have a great deal of importance in both chemistry and biochemistry. In industry, acids and bases are used in various reactions. Sulfuric acid, one of the most important industrial chemicals, is used to manufacture fertilizers for agriculture, to make man-made fibers, paints and dyes, and to purify petroleum products. The base sodium hydroxide (sometimes called caustic soda, or lye) is used for the production of fabrics, paper, and cleaning agents.

Acids and bases are also common in our everyday lives. Acids have a sour taste, and many of the sour-tasting foods with which we are familiar are acidic. Vinegar, for example, is diluted acetic acid (normal household vinegar is a 3% solution of acetic acid), and gives salad dressings and pickled vegetables their tart tastes. Other familiar foods with sour flavors get their tartness from acids: oranges and lemons contain citric acid, wine contains tartaric acid, and aspirin contains acetylsalicylic acid