At temperatures reached during baking, sodium bicarbonate (baking soda) decomposes (reacts ) to produce sodium carbonate, carbon dioxide and dihydrogen monoxide
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When sodiun bicarbonate is heated it it decompose to form sodium carbonate, CO
2and H 2
O, the reaction involved is :
2NaHCO3(s) →ΔNa 2CO3(s)+CO2 (g)+H 2O(l)
Hence according to the given balanced reaction 0.1 moles of sodium carbonate is formed.
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