At which temperature bacteria does die?
a) 102F
b) 106F
c) 108F
d) 140 F
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0
Answer:
Bacteria multiply rapidly between 40 and 140 degrees. Bacteria will not multiply but may start to die between 140 and 165 degrees. Bacteria will die at temperatures above 212 degrees. 2.3: How to Take Food Temperatures Know how to get an accurate reading with your thermometer!
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Answer:
108F
at 108 F bacteria die
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