bass lean dough process
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Step 1: Preparing Your Mise en Place. • 1 cup cool water. ...
Step 2: Mixing the Dough. Method. ...
Step 3: Kneading the Dough. Method. ...
Step 4: Fermenting the Dough. Method. ...
Step 5: Shaping the Dough. ...
Step 6: Proofing the Dough. ...
Step 7: Slashing and Baking the Dough. ...
Step 8: Cooling and Storing the Bread.
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