biography of chocolate (10 lines)
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Chocolate is a food made from cacao beans. It is used in many desserts like pudding, cakes, candy, ice cream, and Easter eggs. It can be in a solid form like a candy bar or it can be in a liquid form like hot chocolate. Commercial chocolate has sugar and sometimes milk added.
Dark chocolate has less sugar, and a more bitter taste. It was originally used to make drinking chocolate.
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