Science, asked by vanshika947233, 4 months ago

bought a bottle of jam from the market, when i came home, I began to read ingredients of jam written on it. There is one ingredient which is commonly used by us in kitchen and it preserved jam also. It reduces the moisture content and inhibits the growth of bacteria which spoil jam.​

Answers

Answered by channakang
6

Answer:

sugar is the think mainly used in kitchen

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