Question

Camembert cheese information

Answer 1

Camembert is a moist, soft, creamy, surface-ripened cow's milk cheese. It was first made in the late 18th century at Camembert, Normandy, in northern France. It is one of the 300 types of cheese in France.  Hope this much is enough for you :)

Answer 2

its the most famous cheese of france . its very soft, tasty and creamy. people use this cheese only in most of their dishes .people like this cheese a lot . in breakfast french people eat with croissant. its very yummy and is little cheap as compared to other cheezes .

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