can anyone tell me this food eaten by??
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Answer:
Heyy mate here is your answer.
I hope it will help you.
Please mark me as the brainliest.
Explanation:
Dosa is an important part of the cuisine in Karnataka, Andhra Pradesh, Kerala, and Tamil Nadu. But it gets less common once you start moving up to Goa and Mumbai. You would still find dosas being in staple breakfast item in the families originating from south who now live in Mumbai and Goa.
Answered by
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yes i ate.
good nights:)
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