Science, asked by thameemansari72, 9 months ago

can u answer these three questions
please send the correct answer
i will mark u as brainliest​

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Answered by rowan69
2

Answer:

2) when we drop iodine solution on potatoes the area which comes in contact with iodine turns into bluish black colour due to the presence of starch

if starch amylose is not present the colour will stay Orange or yellow

b) starch

3) i) taproot

ii) reticulated venation

4) i) c is the north pole

ii) they attract

If it helps you please mark me as brainliest

and these surely are the right answers

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