Can you describe what happens when milk is converted into curd or yoghurt based on your understanding of proteins?
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Milk contains some bacterias that is lactose. For converting it to curd, we add some more curds and therefore this adding of curds converts the lactose to lactic acid.
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HLO MATE HERE IS UR ANSWER.
⭐. Denaturation of protein occurvduring the conversion of milk into curd.
⭐. During this process the configuration of protein is lost.
⭐. In denaturation process , secondary , teritiary structure leads to the conversion of globular proteins into fibrous proteins.
⭐. This involves a change in physical , chemical and biological proportion of protein molecules.
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