Can you recall?
2. Objects in everyday use such as foodstuff, fibers, paper, medicines, wood, fuels, are made
of various compounds. Which constituent elements are common in these compounds?
Answers
Answer:
Explanation:
Roles of Food Packaging
The principal roles of food packaging are to protect food products from outside influences and damage, to contain the food, and to provide consumers with ingredient and nutritional information (Coles 2003). Traceability, convenience, and tamper indication are secondary functions of increasing importance. The goal of food packaging is to contain food in a cost-effective way that satisfies industry requirements and consumer desires, maintains food safety, and minimizes environmental impact.
Protection/preservation
Biological protection provides a barrier to microorganisms (pathogens and spoiling agents), insects, rodents, and other animals, thereby preventing disease and spoilage. In addition, biological barriers maintain conditions to control senescence (ripening and aging). Such barriers function via a multiplicity of mechanisms, including preventing access to the product, preventing odor transmission, and maintaining the internal environment of the package.
PLS MARK AS BRILLIANT
Answer:Natural fibres other than wood
Since cellulose fibre is a major constituent of the stems of plants, a vast number of plants represent potential sources of paper; many of these have been pulped experimentally. A rather substantial number of plant sources have been used commercially, at least on a small scale and at various times and places. Indeed, the use of cereal straws for paper predates the use of wood pulp and is widely practiced today throughout the world, although on a relatively small scale of production. Because many parts of the world are deficient in forests, the development of the paper industry in these areas appears to depend to a considerable degree upon the use of annual plants and agricultural fibres.
Nonwoody plant stems differ from wood in containing less total cellulose, less lignin, and more of other materials. This means that pulps of high cellulose content (high purity) are produced in relatively low yield, whereas pulps of high yield contain high proportions of other materials. Papers made from these pulps without admixture of other fibre tend to be dense and stiff, with low tear resistance and low opacity.
The morphology (form and structure) of the cells of annual plants also differs considerably from wood. Whereas the nonfibrous (parenchyma) cells of coniferous wood constitute a minor proportion of the wood substance, in annual plants this cell type is a major constituent. As hardwoods also often contain considerable amounts of nonfibrous cells, there is a closer resemblance between hardwood pulps and pulps from annual plants.
The preferred pulping reagents for nonwood plants are the alkalis: caustic soda, lime and soda ash, and kraft liquor (caustic soda and sodium sulfide). A characteristic of the pulping of annual plants, compared with wood, is the milder treatment necessary to produce pulp. Straw, for example, may be pulped with milk of lime in a spherical digester at a steam pressure of about 2 kilograms per square centimetre (25 pounds per square inch) and a cooking time of 8 to 10 hours. The amount of lime used is about 10 percent of the amount of dry fibre.
In the United States straw pulp was formerly used extensively for corrugating medium (i.e., sheet fluted to form the inner ply of corrugated board). Since then, the use of straw pulp for corrugating medium has been replaced by semichemical hardwood pulp. Straw pulp is still made in several European and Asiatic countries on a small scale.
The residue from the crushing of sugarcane, called bagasse, contains about 65 percent fibre, 25 percent pith cells, and 10 percent water solubles. An essential element in the conversion of bagasse to a satisfactory paper is the mechanical removal of a substantial proportion of the pith prior to the pulping operation. Pulping may be carried out either with soda or with kraft cooking liquor and by batch or continuous systems. Bagasse fibre averages 1.5 to 2 millimetres (0.06 to 0.08 inch) in length and is relatively fine.
The use of bagasse is substantial in several Latin American countries and in the Middle East. The utilization of bagasse for paper in all the sugar-producing countries that are deficient in forest resources is a practical step.
A desert plant of the Mediterranean area, especially in southern Spain and northern Africa, esparto grass has a higher cellulose content than most nonwood plants, with greater uniformity of fibre size and shape. The use of esparto for papermaking was developed in Great Britain in 1856. Consumption rose steadily until the mid-1950s but since has steadily declined.
Esparto held its own against the competition with wood pulp for some time because of its favourable papermaking properties. The stock forms well on a paper machine because of free drainage and uniform fibre length, compared with rag or wood pulp. Esparto printing papers possess good resilience in contact with the printing plate, have good opacity and smoothness, and are relatively lint-free. Another important characteristic of papers made from esparto is dimensional stability with changes in moisture content.