Question

Causes of qualitative wastage of food

Answer 1

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Causes of qualitative wastage of food.

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The causes of qualitative wastage of foods are as follows:-

♡ Inadequate choice of crop variety and agronomic practices such as pest ;

♡ Disease management;

♡ Fertilization;

♡ Inadequate harvesting schedule;

♡ Inefficient mechanized harvesting;

♡ Contract farming, which may lead to overproduction;

♡ Overbuying