Characterisation of blooming algae and bloom associated changes in the water quality parameters
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In tropical shrimp farms, especially in traditional pokkali shrimp ponds, poor water quality management can lead to serious threats like heavy algal blooms and frequent disease outbreaks. An investigation regarding the frequent disease outbreaks in selected pokkali shrimp pond adjoining the Cochin backwaters has been conducted. Water quality parameters were analyzed during the study period. Results indicate a considerable fluctuation in the concentration of dissolved oxygen (DO) in the study in the shrimp farm where the algal bloom was observed. Poor water exchange along with nutrient loading from adjacent housing areas resulted in heavy algal bloom in the pond which led to hypoxic conditions in early morning and supersaturation of DO in the afternoon. It also led to considerably high alkaline pH.
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Blooms also cause major changes in water chemistry, including high pH and dramatic swings in dissolved oxygen. Lack of oxygen created by decomposing algal blooms sometimes results in fish kills and other aquatic life impacts. Some algae, especially blue-green algae, can produce toxins.
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