characterstics of lacto bacilli
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Lactobacillus, (genus Lactobacillus), any of a group of rod-shaped, gram-positive, non-spore-forming bacteria of the family Lactobacillaceae. Similar to other genera in the family, Lactobacillus are characterized by their ability to produce lactic acid as a by-product of glucose metabolism.
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Lacto Bacilli is a group of rod-shaped, gram-positive, non-spore-forming bacteria of the family Lactobacillacea. Similar to other genera in the family, Lacto Bacilli are characterized by their ability to produce lactic acid a by-product of glucose metabolism.
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