chips packed are fleshed with nitrogen gas
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Potato chip bags are full of nitrogen gas. This is done to prevent the chips from oxidizing, which is part of what makes them go stale. Oxygen is very reactive, and likes to combine with other molecules whenever it can, causing chemical changes to take place.
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while packaging of chips they are flushed
or surrounded with an inert gas such as
nitrogen to prevent its contact with oxygen
of air this is done to avoid rancidity of fats
and oils.
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