choose the function of pancreatic juice
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When food enters the duodenum, it is deluged with pancreatic juice, which is defined as an alkaline secretion of the pancreas containing enzymes that aid in the digestion of proteins, carbohydrates and fats. Because all of the major nutrients are either completely or partially broken down by enzymes from the pancreas, we see just how vital this organ is to digestion. This pancreatic juice contains enzymes that complete the digestion of starch called pancreatic amylase.
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