Question

classify the acids and base in your kitchen

Answer 1

acid lemon and other vegetable s and vinegar. base dishwash baking soda, etc.

Answer 2

Hii there,
I'll classify the usual kitchen ingredients into acids and bases.

● Acid -
- Acids in solution have a pH below 7.0, a sour taste.
- They turn litmus paper red.

# Weak Acids -
- Milk
- Banana
- Tomato
- Apple
- Coffee

# Strong acids -
- Vinegar
- Lemon
- Hydrochloric acid

● Acid -
- Bases in solution have a pH above 7.0, a bitter taste.
- They turn litmus paper blue.

# Weak bases -
- Baking soda
- Soap
- Laundry detergent

# Strong bases -
- Drain cleaner
- Bleach
- Ammonia

Hope that helps you...