Question

‘Cocoa was a highly prized drink.’The line in para 1 which tells you this is

Answer 1

Answer:

Originally consumed as a bitter drink, it was prized as both an aphrodisiac and an energy booster.

BY CHRISTOPHER KLEIN

FCA Foto Digital/Getty Images

Mankind’s love affair with chocolate stretches back more than five millennia. Produced from the seeds of tropical cacao trees native to the rainforests of Central and South America, chocolate was long considered the “food of the gods,” and later, a delicacy for the elite. But for most of its history, it was actually consumed as a bitter beverage rather than the sweet, edible treat it has become worldwide.