Question

collect information about different scientists who studied about nutrition in plants

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Answer 1

Answer:

Dr Coluthur Gopalan, who passed away in Chennai last week, just short of his 101st birthday, has been revered as the Father of Nutrition Science in India. Dr Gopalan's pioneering vision transformed the way we think around nutrition in India.

justus Von Liebig, the 'father of modern nutrition', developed the perfect infant food. It consisted of [...]" "In addition to being known as the Father of Modern Chemistry, Lavoisier is also considered the Father of Modern Nutrition, as the first to discover the metabolism that occurs inside the human body..."

Explanation:

Answer 2

Collect information about different scientists who studied about nutrition in plants

• In 1770, the father of chemistry and nutrition, Antoine Lavoisier, discovered metabolism, the body's process of converting food and oxygen into heat and water to produce energy. The basic elements of food—carbon, nitrogen, hydrogen, and oxygen—were discovered in the early 1800s.
• Botany, a subfield of biology, is the study of plants. It is often referred to as plant science(s), plant biology, or phytology. A scientist that specialises in this area is a botanist, plant scientist, or phytologist.
• Theophrastus (c. 371-287 b.c.), who is regarded as the founder of botanical science, is credited with helping the study of plants evolve as a science in ancient Greece.
• Before 1785, a large number of academics published their theories about how the food we eat is utilised by our bodies. However, it wasn't until the so-called "Chemical revolution" in France at the end of the eighteenth century, with its identification of the main elements and development of methods of chemical analysis, that both old and new theories started to be tested in a quantitative, scientific manner. This generalisation has one exception, which we'll discuss later.
• Consider the significant discovery that Claude Berthollet submitted to the French Academy of Sciences in 1785 as an illustration. He had discovered that the gas produced by decomposing animal stuff was ammonia and that it was made up of three volumes of ammonia.

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