Question

collect information from your grandparents about preparation of salt in ancient days​

Answer 1

Answer:

In ancient time, salt was prepared by evaporation of sea water by the heat of sun. At the time Roman Empire, shallow leads to pans used to boil water over opens fires.

It is managed by taking part in iron pans to cool and evaporates in water.

They are legally restricted in ancient times. it simply goes with originated from salt and began with early Romans salting their leafy greens and vegetables.