Coming home to delhi summary by madhur jaffrey in 300 words
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Madhur Jaffery is a very popular author who writes on Indian cuisines.
She is basically from India but has lived in New York and London as well.
She has written a book on her hometown (Delhi)’s cuisine.
At her home, food is mainly prepared by the servants but the ladies of the house supervise them.
Sometimes they prepare the very famous Mughlai cuisine which is very much famous in the lanes of old Delhi.
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summary of coming home to delhi written by Madhur jaffrey
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