Compare and contrast nutrition in a guava plant and rhizopus fungus
Answers
Answered by
9
Answer:
Guava is a tropical fruit which is rich in nutrients like Vitamin A, lycopene which is also found in tomatoes, flavonoids like lutein, beta-carotene, and cryptoxanthin. When this fruit gets infected with pathogens, there can be a change in its nutrient value.
For example, Guava affected by Rizophus arrhizus impacts the contents of sugar, protein and ascorbic acid. It increases the phenol level in the fruit
Answered by
14
Contrast nutrition in a guava plant and rhizopus fungus:
- Guava plant is an autotrophic, but fungi is saprophytic.
- Guava is a "tropical fruit" which have nutrients like lycopene, vitamin A and that is also present in "tomatoes, beta-carotene, and cryptoxanthin".
- When this fruit received infected with pathogens, there can be a transferred in its nutrient value.
For example: Guava affected by Rizophus arrhizus forced the contents of sugar, protein and ascorbic acid. It raises the phenol level in the fruit.
To know more:
Compare and contrast nutrition in human beings and rhizopus
https://brainly.in/question/7717196
Similar questions
Physics,
7 months ago
English,
7 months ago
Science,
7 months ago
Computer Science,
1 year ago
Math,
1 year ago