Compare the human milk with cow’s milk.
Answers
Casein is type of protein which is only available in milk. When we coagulate milk with acid or enzyme, casein separate out as white mass. Casein is main ingredient in cheese making. Human baby is unable to digest casein, thats why human milk contains less casein compare to cow. On the other hand, human milk contain more whey protein.
Carbohydrate (Lactose) content of human milk is high compare to cow milk.
Fatty acid composition of human milk is also different from cow milk. Cow milk has more unsaturated fatty acid
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There is lot difference between protein content of human & cow milk.
Where cow milk has higher content of protein, which is required for rapid growth of cow calf.
Casein is type of protein which is only available in milk.
When we coagulate milk with acid or enzyme, casein separate out as white mass.
Casein is main ingredient in cheese making.
Human baby is unable to digest casein, thats why human milk contains less casein compare to cow.
On the other hand, human milk contain more whey protein.
Carbohydrate (Lactose) content of human milk is high compare to cow milk.
Fatty acid composition of human milk is also different from cow milk.
Cow milk has more unsaturated fatty acid.
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