Science, asked by puspalataj8, 5 hours ago

Cooked food gets spoilt easily due to the following reasons except:
Moisture
Warmth
Flavour and spices
Growth of bacteria​

Answers

Answered by pujachandra84
0

Answer:

Flavour And Spices

Explanation:

Flavour And Spices has nothing to do with spoilt food

Answered by MdJuneidkAzi
0

Answer:

Flavour and spices

Explanation:

The don't play a big role in spoiling of food it's mainly the bacteria and moisture

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