Biology, asked by andleeb7636, 11 months ago

definition of alcoholic fermentation and lactic acid fermentation

Answers

Answered by adedoyeobadare
2

Fermentation is an anaerobic pathway that allows energy in the form of ATP to be created from glucose in the absence of oxygen. so alcoholic fermentation , pyruvic acid is converted to ethanol. Carbon dioxide is released, and NADH is recycled into NAD+.

while In Lactic acid fermentation, pyruvic acid is converted to lactic acid. NADH is recycled into NAD+. ®adedoye

Answered by Sumit15081947
0

Answer:

Fermentation is an anaerobic pathway that allows energy in the form of ATP to be created from glucose in the absence of oxygen. so alcoholic fermentation , pyruvic acid is converted to ethanol. Carbon dioxide is released, and NADH is recycled into NAD+.

while In Lactic acid fermentation, pyruvic acid is converted to lactic acid. NADH is recycled into NAD+. ®adedoye

Explanation:

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