Definition of class order family genus species for bacteria
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Bacterial taxonomy is the taxonomy, i.e. therank-based classification, of bacteria.
In the scientific classification established byCarl Linnaeus, each species has to be assigned to a genus (binary nomenclature), which in turn is a lower level of a hierarchy ofranks (family, suborder, order, subclass, class, division/phyla, kingdom and domain). In the currently accepted classification of life, there are three domains (Eukaryotes, Bacteria andArchaea) which, in terms of taxonomy, despite following the same principles have several different conventions between them and between their subdivisions as are studied by different disciplines (botany, zoology, mycology and microbiology), for example in zoology there are type specimens, whereas in microbiology there are type strains.
In the scientific classification established byCarl Linnaeus, each species has to be assigned to a genus (binary nomenclature), which in turn is a lower level of a hierarchy ofranks (family, suborder, order, subclass, class, division/phyla, kingdom and domain). In the currently accepted classification of life, there are three domains (Eukaryotes, Bacteria andArchaea) which, in terms of taxonomy, despite following the same principles have several different conventions between them and between their subdivisions as are studied by different disciplines (botany, zoology, mycology and microbiology), for example in zoology there are type specimens, whereas in microbiology there are type strains.
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A mango is a juicy stone fruit produced from numerous species of tropical trees belonging to the flowering plant genus Mangifera, cultivated mostly for their edible fruit. Most of these species are found in nature as wild mangoes. The genus belongs to the cashew family Anacardiaceae.
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