Describe 1 way to reduce the shortage of food for a growing human population. Cite your evidence.
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Step-by-step explanation:
The most common causes of food insecurity in African and other Third World countries were:
Drought and other extreme weather events. ...
Pests, livestock diseases and other agricultural problems. ...
Climate change. ...
Military conflicts. ...
Lack of emergency plans. ...
Corruption and political instability. ...
Cash crops dependence. ...
AIDS.
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