Describe the impact of globalization on indian agriculture
Answers
Answer:
Impacts of globalisation are : 1: globalisation is not a new phenomenon for agriculture. ... 2: farmers in India were exposed due to globalisation. 3: despite of being a large exporter of rice, jute, spices, cotton, etc, our agricultural products were not able to compete with other developed countries products
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Answer:
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Explanation:
The impact of globalization on Indian agriculture has been felt since colonial times.
Raw cotton and spices were important export items from India. In 1917, Indian farmers revolted in Champaran against being forced to grow indigo in place of food grains, in order to supply dye to Britain's flourishing textile industry. Thus, globalisation has had its boons and banes for Indian agriculture.
Post liberalization, Indian farmers face new challenges in the form of competition from highly subsidized agriculture of developed nations. This prompts the need for making Indian agriculture successful and profitable by improving the conditions of small and marginal farmers, countering the negative effects of Green Revolution, developing and promoting organic farming, and diversifying cropping pattern from cereals to high-value crops.