Describe the structure of root
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Typical roots contain three different sections, or zones: the meristematic zone, the zone of elongation, and the zone of differentiation. ... The zone of differentiation containsmature, specialized cells, such as phloem, xylem, and root hairs.
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Roots are vital to the plant in a variety of ways: they provide stability, store nutrients, and act as the primary source of water and nutrient acquisition. In general, the root comprises all parts of the plat that lie beneath the soil, even though most of the tissues of the plant, including the vascular tissues, are continuous throughout the root and shoot (stem, leaves, flowers, etc.).
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