Geography, asked by jyoti111998, 1 year ago

describe the three cropping reasons of India

Answers

Answered by hacker3671
3
Rabi season:

. Crops sown in winters and harvested in summers.
. Some of the important rabi crops are wheat, barley, peas, gram and mustard.
. States growing rabi crops are: Punjab, Haryana, Himachal, Jammu and Kashmir, Uttarakhand and Uttar Pradesh.

Kharif season:

. Crops grown with the onset of monsoons and harvested in September or October.
. Important Kharif growing states are: Assam, West Bengal, coastal regions of Odisha, Andhra Pradesh, Tamil Nadu, Kerala and Maharashtra.
. Crops grown during this season are: rice, maize, jowar, bajra, tur, moong, urad, cotton, jute, groundnut and soyabean.

Zaid season:

. It falls in between the rabi and kharif seasons.
. It’s a short season during the summer months.
. Major crops grown are: watermelon, muskmelon, cucumbers, vegetables and fodder crops.
Answered by MAYAKASHYAP5101
0
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Rabi crops :-.Crops which are shown in winter and harvest in the months of summer ..Some are the important in the rabi crops are barely , wheat , peas etc .

Kharif crop :- Crops which are grown in monsoon and harvested in the month of September to december . maize , rice , soyabeen etc.

Zaid :- It falls in between rabi and Kharid crop .
Watermelon and muskmelon etc..


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