Difference between fermented and distilled beverages
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All alcoholic drinks are fermented, butdistilled beverages go through additional processing to purify the product. Beer and wine are the result of the natural sugars in grains/grapes being consumed by yeast bacteria. This yields byproducts, one of which is ethanol (that's the alcohol that gets us drunk.) hope it helps ... plz mark as brainlist
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Fermented and distilled beverages are types of alcholic beverages which are produced by two different methods named Fermentation an distillation respectively.
Explanation:
Fermented and distilled beverages are different in their production and applicaion. Some of the differenecs between the two are as following:
- Fermented beverages produced by the process of fermentation while distilled beverages undergoes distillation.
- All alcoholic drinks including fermented beverages and distilled beverages are fermented, but distilled beverages undergoes additional process of purification.
- Fermented beverages takes place from the conversion of sugar via yeast while distilled beverages are made by boiling off the alcohol at different temperatures.
- Alcohol percentage in fermented beverages are less as comparison to distilled beverages.
- example of fermentated beverages are kombucha and root beer and example of distilled beverages are brandy and whisky.
Learn more about fermenation and distillation:
https://brainly.in/question/10653500
https://brainly.in/question/10284872
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