Question

difference between the baking powder and baking soda??

Answer 1

Answer:

Explanation:

Both baking soda and baking powder are leavening agents, which means they are added to baked goods before cooking to produce carbon dioxide and cause them to 'rise'. Baking powder contains baking soda, but the two substances are used under different conditions. Baking soda is pure sodium bicarbonate.

Hope this helps

Answer 2

baking powder is made up from baking soda . baking powder make the cake soft and make pakoras tasty on the other hand bakimg soda make the cake to taste bitter