Differentiate between Broilers and Layers.
Answers
Answered by
9
Hey
Here is your answer,
BROILERS
Meant for meats purposes
Fed lot of vitamins like K and Calcium
Need adequate lighting and healthy conditions
Can be utilised after 6-8 weeks after birth
LAYERS
Meant for layin eggs
Fed adequate roughage
Need healthy clean and not overcrowded conditions
Can be used after 20 weeks
Hope it helps you!
Here is your answer,
BROILERS
Meant for meats purposes
Fed lot of vitamins like K and Calcium
Need adequate lighting and healthy conditions
Can be utilised after 6-8 weeks after birth
LAYERS
Meant for layin eggs
Fed adequate roughage
Need healthy clean and not overcrowded conditions
Can be used after 20 weeks
Hope it helps you!
Tomboyish44:
Lol, now switched to biology fromm math
Answered by
0
Answer:
An egg laying poultry is called egger or layer whereas broilers are reared for obtaining meat. So a layer should be able to produce more number of large sized eggs, without growing too much. On the other hand, a broiler should yield more meat and hence should be able to grow well.
Similar questions