digestion of carbohydrate for class 11
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digestion of carbohydrate start in the mouth itself through the action of salivary amylase
salivary amylase also known as ptyalin breaks 30% of the total starch in disaccharides
in the stomach , small amount of gastric amylase is secreted that also digests starch
pancreatic juice and intestinal juice( succus entericus) contain many enzymes that help in digestion of carbohydrate
maltase : maltose -----------> glucose + glucose
sucrase: sucrose------------>nglucose + fructose
lactase: lactose------------> galactose + glucose
Explanation:
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