direct and indirect calorimetry
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direct calorimetry measurement of the amount of heat produced by a subject enclosed within a small chamber.
indirect calorimetry measurement of the amount of heat produced by a subject by determination of the amount of o
xygen consumed and the amount of carbon dioxide eliminated.
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YOUR ANSWER____________
direct calorimetry measurement of the amount of heat produced by a subject enclosed within a small chamber.
indirect calorimetry measurement of the amount of heat produced by a subject by determination of the amount of o
xygen consumed and the amount of carbon dioxide eliminated.
I HOPE ITS HELP U SO MARK ME AS THE BRAINLIST___:-)
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Explanation:
Calorimetry is the science or act of measuring changes in state variables of a body for the purpose of deriving the heat transfer associated with changes of its state due, for example, to chemical reactions, physical changes, or phase transitions under specified constraints. Calorimetry is performed with a calorimeter.
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