does evaporation also takes below freezing point?
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Heat (energy) is necessary for evaporation to occur. Energy is used to break the bonds that hold water molecules together, which is why water easily evaporates at the boiling point (212° F, 100° C) but evaporates much more slowly at the freezing point.
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A good question.
Yes.....Water can sublimate [direct conversion from solid to gaseous state] at temperatures below freezing. Because of the dry air in the freezer, ice cubes will sublimate and will disappear. Also, any water vapor in the air can freeze out on cold surfaces.
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