Social Sciences, asked by adhikarip444, 3 months ago

Drying of foods is the easiest and cheapest
method of food preservation. Justify

Answers

Answered by devarajad224
1

Answer:

yes, because when we dryed food we can keep that food for a a long time. We can easily carry that food when natural disorders occur. it is very helpfull during scarcity of food.

Similar questions