Question

During pasteurization, milk is heated to about
(A) 70°C for 15 to 30 seconds
(B) 50°C for 15 to 30 seconds
(C) 78°C for 45 seconds
(D) none of the above

Answer 1

The answer is option a.
Hope it will help you.

Answer 2

A) 70* C for 15 to 30 seconds
Hope it helps u