Question

during summer season milk man add very small amount of baking soda to fresh milk

Answer 1

Answer:

for keeping it fresh for some more time.

Explanation:

Milk man adds baking soda to milk for increasing the pH level of the milk. This would reduce the time for transformation of  milk into curd. A lower ph level, acidic medium, would allow faster conversion into curd

Answer 2

Answer:

Becoz baking soda is a base which reacts with acids and neutralizes it. This prevents milk from getting sour and keeping it fresh for long time....

Hope it help you ✌️❣️